Nourish Bowl (Panko Tofu)

Sticky gochujang, chilli, spring onion, pickled carrots

Ground steak, pourable cheese, burger sauce, tomato, onion, pickles

Spicy fries, pulled chicken, tomato, yoghurt, herbs

Grilled chicken, roasted red peppers, avocado, rocket, mayo, chimichurri, ciabatta

Pomegranate & spiced honey glaze, crispy rice slaw

Two sausage patties, smoked bacon, American cheese, caramelised onions, fried egg, hot sauce

Silken tofu coated in flour, deep fried, topped with fresh ginger and spring onions in vegetarian broth (V, VG)

Seasonal vegetables in batter, deep fried, served with a vegetarian broth (V, VG)

5 favourite veggie starters for 2: sweetcorn cakes, vegetable gyoza, vegetable spring rolls, tofu chunks, edamame pods

Chickpea and lentil Caribbean curry stew — vegan

Kara chutney, coconut, chilli