Triple-cooked Chips

With toasted coconut and coriander

With herb dressing, cheese and pine nuts

Matchstick potatoes, creamed spinach, served with truffle hollandaise sauce and triple-cooked chips

Crumbed chicken breast with a fried hen's egg, truffle sauce, Parmesan and salad mâche

With pangrattato, toasted pine nuts and grated Parmesan

With whipped soft cheese, fine herbs and a baked cheese straw

10oz British grass-fed ribeye steak with peppercorn sauce and fries

Beef burger topped with smoky BBQ sauce served with fries.

With salted caramel ice cream and toffee sauce

Vanilla ice cream.